The Abbey – Forge Cookbook

£16.95

Available on back-order

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Description

FEEDING FRIENDS AND FAMILY

For Sarah Xhyummri entertaining is, quite simply, enjoying great food with great company, and putting as much or as little effort as you want into the occasion. Anyone can entertain!

Sarah shares her passion for food and her enthusiasm for sourcing and preparing ingredients and savouring the investment that culminates in a perfect get together. Her recipes are easy to follow, full of personality and if there’s a quick fix she’s found it. The whole book oozes fun and enjoyment – just like Sarah.

With a career spanning over 20 years, she has been privy to almost all of life’s events and celebrations, and now shares industry insights into planning, preparing and hosting these occasions with ease and enjoyment.

Due to published November 2017 available to pre-order now.

 

Additional information

Author(s)

Sarah Xhyumrri

Format

Hardback, 24cm x 17cm

Photography by

Simon Park, Miles Cowsill, Robyn Ackron and the Department of Enviroment, Food & Agriculture

ISBN

9781911177289

Pages

144

Publication Date

November 2017

Publisher

Lily Publications

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